Guy Talk: John Hardy’s creative director-turned-co-owener Guy Bedarida dishes up. Published in The Atlantan magazine Read the article here: Guy Bedarida Interview
Chef Michael Tuohy Home Feature
Epicurean Passion: Touring chef Michael Tuohy’s home reveals he collects cookbooks like Imelda Marcos collected shoes. By Travis Neighbor Ward Published in Atlanta Magazine. Like most chefs who own their own restaurants, Michael Tuohy virtually lives at his, which he opened on Cheshire Bridge Road one year ago. He’s there from 10 a.m. to 11 p.m. or midnight six days …
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